Radwag MA X7.IC.A Moisture Analyser

Features:

• Automated Drying Chamber: Experience unparalleled convenience and hygiene with the innovative automatic drying chamber. Open and close the chamber effortlessly using a button or proximity sensors, minimising manual handling and ensuring consistent operation. This feature also prevents shocks from manual closing, maintains cleanliness, automates the drying process, enhances safety, and improves ergonomics.
• User-Friendly Touchscreen Interface: The intuitive 7-inch color touchscreen simplifies operation with customisable hotkeys, information fields, and programmable labels. Easily configure the control panel to suit your specific needs.
• Programmable Drying Profiles: Optimize drying processes with customisable profiles, including standard, mild, step, and fast options. Store specific drying procedures for different products in the database.
• GLP/GMP Printouts and Reports: Ensure data integrity and traceability with comprehensive reporting features.
• Repeatable and Customised Applications: Adapt the analyser to your specific requirements.
• Capacity and Accuracy: Available in capacities from 50g/0.1mg to 210g/0.1mg, with moisture content accuracy of 0.01% (0.001% for samples over 1.5g).
• Temperature Range: Standard models offer a maximum drying temperature of 160°C, with an optional high-temperature version reaching 250°C.
• Water Vapor Permeability Determination: An optional accessory enables the determination of water vapor permeability, particularly useful in the tanning industry.
• Extensive Databases: Manage and analyse data efficiently with eight integrated databases for products, users, packaging, customers, drying programs, reports, ambient conditions, and weighings. Store up to 5,000 products and 200 drying programs.
• USB Interface: Transfer data quickly and easily to a computer or another moisture analyser.
• Remote Access: Manage data online with remote access capabilities.
• E2R Software Compatibility: Enhance data management and analysis by integrating with E2R software.

Measured Parameters:

• % M (Moisture Content): Mass loss during drying, expressed as a percentage.
• % D (Dry Mass): Percentage of the sample remaining after drying.
• % R (Moisture Ratio): Ratio of moisture content to dry mass, expressed as a percentage.
• g (Dry Mass in Grams): Mass of the sample after drying.